Jenny Coomes

and 5 more

Dietary variation among individuals and cohorts can have a major impact on how populations adapt to environmental variation. Although variation in diet between cohorts and across habitats has been well studied in many taxa that feed on few or easily observed food items, the same is not true for most birds, especially smaller generalist passerines whose feeding habits are predominantly cryptic. For these and similar species, DNA metabarcoding can be used to good effect but remains underutilised. Here we used DNA metabarcoding with next-generation sequencing to assess spatio-temporal dietary variation among age and sex cohorts of the great tit Parus major, a model species in avian ecology. We identified animal prey throughout the year, and plants in winter, across different habitat fragments, achieving sample completeness of >90% for most analyses. There was considerable variation in dietary richness and composition among seasons and years, and diet composition varied between coniferous and mixed-deciduous habitats. Invertebrate prey were more species rich in mixed-deciduous habitats than in coniferous, primarily in winter, but when plants were also included there were no differences between habitat types in species richness. “Rare” species dominated the diet accounting for 30% of prey items across all samples. In winter, first year birds consumed more invertebrate species than adults. Beech (Fagus) was also almost twice as prevalent in the diets of first years (96% vs 52% in adults). Most differences between ages and sexes seemed driven primarily by differences in rare species, which we speculate is caused by divergent foraging modes and microhabitat use. We discuss the likely mechanisms for the patterns observed, all of which suggest considerable spatio-temporal variation in diet among cohorts. Our results also highlight that understanding the role of food in driving phenological phenomena requires consideration of dietary variation over space, time and between consumers.

Jordan Cuff

and 5 more

1. Generalist invertebrate predators are sensitive to weather conditions, but the relationship between their trophic interactions and weather is poorly understood. This study investigates how weather affects the identity and frequency of spider trophic interactions as mediated by prey community structure, web characteristics and density-independent prey choice. 2. Spiders and their locally available prey were collected from barley fields in Wales, UK from April to September 2017-2018. The gut contents of 300 spiders were screened using DNA metabarcoding, analysed via multivariate models, and compared against prey availability using null models. 3. Spiders' trophic interactions changed over time and with weather conditions, primarily related to concomitant changes in their prey communities. Spiders did, however, appear to mitigate the effects of structural changes in prey communities through changing prey preferences according to prevailing weather conditions, possibly facilitated by adaptive web construction. 4. Using these findings, we demonstrate that prey choice data collected under different weather conditions can be used to refine inter-annual predictions of spider trophic interactions, although prey abundance was secondary to diversity in driving the diet of these spiders. By improving our understanding of the interaction between trophic interactions and weather, we can better predict how ecological networks are likely to change in response to variation in weather conditions and, more urgently, global climate change.

Ewan Stenhouse

and 8 more

Understanding the role diet plays in the structure of food webs is vital, and dietary knowledge is key for conservation management success. There is limited knowledge of the diets of woodland bird species, due largely to difficulties in accurately identifying plant and invertebrate taxa being consumed. Here, we show the effectiveness of multi-marker faecal metabarcoding to provide the most in-depth dietary analysis of a generalist passerine, the Hawfinch (Coccothraustes coccothraustes, Linnaeus), to date. Faecal samples were obtained from 2016-2019 from Hawfinch populations prior to and during the breeding season throughout the UK. DNA was extracted from 263 samples and amplified using Internal Transcribed Spacer 2 (ITS2) and cytochrome C oxidase subunit I (COI) barcodes. Using high-throughput sequencing (HTS), we identified 49 and 97 ITS2 and COI zero radius operational taxonomic units (zOTUs) respectively which equated to reputed dietary items. The herbivorous element of Hawfinch diet was dominated by naturally occurring taxa such as beech (Fagus sylvatica, Linnaeus), hornbeam (Carpinus betulus, Linnaeus) and oak (Quercus sp., Linnaeus). The most taxon rich and commonly recorded invertebrate taxon identified was Lepidoptera. We found Hawfinch diet varied spatially, as well as between sexes. Hawfinch showed broad dietary plasticity and utilised multiple resources within their foraging environments. Our study shows the potential of multi-marker DNA metabarcoding to reveal subtle dietary differences, but also highlights the challenges of studying omnivorous species using metabarcoding methods.

Lorna Drake

and 5 more