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Consumers Modulate Effects of Plant Diversity on Community Stability
  • +2
  • Maowei Liang,
  • Seraina Lisa Cappelli,
  • Elizabeth Borer,
  • David Tilman,
  • Eric Seabloom
Maowei Liang
University of Minnesota

Corresponding Author:mwliang@umn.edu

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Seraina Lisa Cappelli
University of Minnesota Twin Cities
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Elizabeth Borer
University of Minnesota
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David Tilman
U. Minnesota - College of Biological Sciences
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Eric Seabloom
University of Minnesota
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Abstract

Biotic complexity, encompassing both competitive interactions within trophic levels and consumptive interactions among trophic levels, plays a fundamental role in maintaining ecosystem stability. While theory and experiments have established that plant diversity enhances ecosystem stability, the role of consumers in the diversity−stability relationships remains elusive. In a decade-long grassland biodiversity experiment, we investigated how heterotrophic consumers (e.g., insects and fungi) interact with plant diversity to affect the temporal stability of plant community biomass. Plant diversity loss reduces community stability due to increased synchronization among species but enhances the population-level stability of the remaining plant species. Reducing trophic complexity via pesticide treatments does not directly affect either community- or population-level stability but further amplifies plant species synchronization. Our findings demonstrate that loss of arthropod or fungal consumers can destabilize plant communities by exacerbating synchronization, underscoring the crucial role of trophic complexity in maintaining ecological stability.
28 Jan 2025Submitted to Ecology Letters
03 Feb 2025Submission Checks Completed
03 Feb 2025Assigned to Editor
03 Feb 2025Review(s) Completed, Editorial Evaluation Pending
04 Feb 2025Reviewer(s) Assigned