Anna Migdał

and 2 more

Background: It is imperative to possess a profound comprehension of the physiological and metabolic responses exhibited by equines when subjected to physical exertion. Objectives: To ascertain the correlation between the fatty acid profile and the activity of muscle enzymes in the blood serum of equines and analyse the impact of strenuous physical exertion on these parameters. Study design: Randomised, blinded cross-over in vivo experiments. Methods: The study was conducted on 15 pure-bred Arabian horses divided into groups: -experimental group (GE) (n=7) trained horses, participating in a 40-kilometre sport horse endurance event. -control group (GC) (n=8) neither competing nor trained. Peripheral blood were collected from the GE: three days prior to the commencement of the equestrian event (rest test), one hour and 24 hours after the conclusion of the event; from the GC: was administered rest test. The serum concentrations of CK, AST, LDH were assessed by the Roche Cobas Mira S clinical chemistry analyser. The composition of plasma fatty acids was determined using gas chromatography. Results: Higher AST and CK levels were noted in resting samples from horses undergoing regular training compared to horses that were not trained. Increases in AST and CK levels were also seen immediately after exercise.The demonstrated a positive correlation between regular training of the horses and increased levels of 14;1 and 18;1n-7 fatty acids, while decreased levels were observed for 14;0, 15;0, 16;0, 16;1n-7 and 16;1n-7 fatty acids. Intense exercise influenced the fatty acid profile by raising the proportion of 12;0, 14;0, 15;0, 16;0, 16;1n-7, 17;1, 18;1n-9 and 18;3n-3 fatty acids, and lowering 17;0, 18;2n-6, 18;3n-6 and 22;6n-3 fatty acids. The observed changes were found to be statistically significant or highly significant. Main limitations: Number of animals among groups. Conclusions: Horses used in endurance sports should receive feed supplements rich in omega 6 fatty acids.

Anna Migdał

and 4 more

Background: Colostrum contains substances such as hormones, enzymes, polyamides, nucleic acid derivatives and amino acid derivatives. Their range also includes immunomodulating substances, proline-rich polypeptides (PRP), immunoglobulins as well as bacteriostatic compounds. Based on its biological properties as well as the influence of Toll-like receptors on immune response traits of farm animals and humans, we hypothesised that gene expression for Toll-like receptors in foals is dependent on the quality of colostrum. Objectives: The aim of the study was to evaluate the impact of the quality of colostrum on the level of expression of selected Toll-like receptor genes (TLR3, TLR4, and TLR7). Study design: The experiments were conducted on 25 foals Polis Pony breed. Blood samples were collected up to 30 days of age according to the following scheme: before first suckling, at the 1st, 3rd, 5th, 10th, 20th, and 30th, day of age. Colostrum was obtained before the first suckling, 24 hr and 3 days after the delivery. Methods: Gene expression analyses were performed on Illumina Eco using a commercial kit TaqMan®MGB probes. The quality of colostrum was assessed using an optical refractometer. Total immunoglobulin level was calculated from the spectrophotometric method. Immunoglobulin G level were measured using ELISA assay Microplate Reader using 96-well plates coated with monoclonal antibodies against equine IgG. Results: The quality of colostrum significantly correlated with TLR4 and TLR7 expression. Foals that ingested colostrum with low immunoglobulin content displayed higher level of TLR4 gene expression, while in case of TLR7 the opposite trend was shown. Main limitations: It is likely that fat and the proportion of individual fatty acids in colostrum affect the action of membrane Toll-like receptors Conclusions: The expression of genes for TLR3 and TLR4 in peripheral blood is dependent on immunoglobulin concentration in mammary gland secretion suckled by foals.